York U. Prof's new book puts human face on the origins of our food

TORONTO, August 20, 2002 -- Where does our food come from? York University environmental studies Prof. Deborah Barndt's new book, Tangled Routes: Women, work and globalization on the tomato trail, documents her five-year hunt for the elusive origins of North America's food. At the root of her analysis is the tomato, which Barndt traces from […]

York University launches Summer Workshops in Laban/Bartenieff Movement Studies

TORONTO, August 1, 2002 -- York University's Department of Dance is offering four intensive Laban/Bartenieff movement studies workshops running August 6 to 16. Laban is a movement analysis method, devised by renowned dancer, choreographer and movement theorist Rudolph Laban, that enhances our ability to observe and describe movement and to understand its meaning. Bartenieff body […]